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Oven ready Red patridge. Perfect for stuffing with thyme or juniper berries, and seasoning with salt and pepper. Cover each breast with a slice of streaky bacon. Pre-heat the oven to 200 degrees and then simply roast for 30 minutes. The bird is cooked if, when you place a skewer between the leg and breast, the juices run clear!

EEC UK 5430

£5.75 OFF!

Was: £11.50 Now: £5.75
Click & Collect Only
SKU: 00008212

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Our Meat Is Raised To The Highest Welfare Standards

Delivery Information


For hampers and gift certificates, we offer next working day delivery. For all other orders, you will be asked to select a convenient click and collect date and time at checkout.

Changing your order

If you wish to modify an order that has already been placed, please call The Gog on 01223 248352 so that we can manually modify your order and take payment or issue a refund for the difference.

What happens if my product arrives damaged?

If you discover that there’s something wrong with your product after opening it, such as a fault, damage or it’s not as described, you are entitled to get a refund. To complete your return please contact our customer service at


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Heath Farm, Shelford Bottom
Cambridge CB22 3AD

Monday to Saturday: 9am to 6:00pm
Sunday: 10am to 4pm

Phone: 01223 248352

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