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Butchery Skills Masterclasses – MORE DATES ADDED!

 In Latest News

We’ve launched 3 new dates for our butchery skills masterclasses, run by our award-winning expert butchers- dare we say it but they’re the perfect Christmas gift for that special someone who has it all!

Experience the art of traditional butchery in this intimate hands-on class, whilst learning about where meat comes from, how to get the most from each cut and different styles of cooking. Our masterclasses have been running for a number of years and sell out quickly as our expert butchers promise a fun and informative evening mastering this new skill.

On arrival you’ll be greeted with a drink and snacks, then after the main event you’ll enjoy a homemade meal with wine and beer whilst chewing the cud!

It may be humble, but the pig is a hugely versatile animal offering generous portions and tasty fat, meat and flavour. Our experienced team will take you through the various cuts and demonstrate how the principles of butchering a pig can be transferred to other animals too.

Not only that, you’ll take home a pork shoulder and some chops to enjoy too plus an unlimited use discount voucher to spend in the Butchery for 3 months from the date of your course.

Here’s what one of our recent attendees had to say about the course:

“I wanted to write to say thank you very much to everyone involved in the fantastic butchery course last night. Miles and Marcus were fantastic teachers and hosts and it was nice to meet Charles afterwards too. I learnt so much and found it absolutely fascinating. I came home feeling inspired and am thoroughly looking forward to cooking and eating the rolled shoulder that I brought home. The food afterwards (and in fact the sausage rolls to begin with!) was delicious – traditional style eating with a good hunk of bread, the scrummy pulled pork and those gorgeous salads. We were very well looked after. I’ll be on the lookout for more courses and can’t wait to come back.” Mrs M, Luton

The following dates are available to book at a cost of £128 per person:

* Wednesday 3rd October 6-11pm
* Wednesday 6th February 6-11pm
* Wednesday 6th March 6-11pm
* Wednesday 3rd April 6-11pm

Sadly you are unable to purchase a gift experience, but if you book a date and your recipient is unable to attend we are happy to amend bookings up to 7 days before the event.

Book now!
https://www.eventbrite.co.uk/e/butchery-skills-masterclass-pork-tickets-46475524545

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